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Handmade Chinese Flower Tea

HK$118.00

Chilli Fagara’s Handmade Chinese Flower Tea (blooming tea) is a visual and sensory wonder — artisan tea buds hand-crafted by interlacing flower petals with green and white tea leaves, which unfurl into a breathtaking bloom when steeped in warm water. Antioxidant-rich and delicately fragrant. The most beautiful tea you will ever brew.

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Estimated Delivery:
25 April - 27 April
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Description

There are teas, and then there is this. Chilli Fagara’s Handmade Chinese Flower Tea — also known as blooming tea or flowering tea — is one of the most beautiful and meditative tea experiences available. Each individual bud is handcrafted by skilled artisans who interlace real flower petals (including rose, jasmine, or chrysanthemum) with premium green and white tea leaves, binding them into a compact sphere with extraordinary care. When placed in a glass pot or clear mug and steeped in hot water, the bud slowly unfurls — petal by petal — blossoming into a full, elegant flower before your eyes. It is not merely tea; it is theatre.

Beyond its visual magnificence, this tea is genuinely delicious. The combination of green and white tea creates a clean, light, subtly sweet base that is refreshing without bitterness. The infused flower petals add delicate floral notes — jasmine-like and softly perfumed — that linger beautifully on the palate. It is a tea for quiet moments: for a slow Sunday morning, a ceremony with a guest, or as a palate-cleanser after a meal.

As a gift, this tea is exceptional. Its visual drama, artisan craftsmanship, and elegant packaging make it one of the few food gifts that genuinely surprises and delights even the most experienced recipient. Pair it with our Eight Treasure Beauty Tea for a complete tea gift set.

Skill Level Required

Anyone Can Brew — No tea expertise needed. The only requirement is a clear glass vessel so the full bloom can be seen.

How to Brew

  1. Place one tea bud in a clear glass teapot, tall glass or clear mug
  2. Pour over hot water at approximately 80–85°C (not boiling — slightly cooled boiled water is ideal)
  3. Watch as the bud slowly opens over 3–5 minutes into a full flower
  4. Steep for 3–5 minutes total, then enjoy the tea while the bloom continues to float
  5. The same bud can be re-steeped 2–3 times — subsequent brews will be lighter but equally beautiful

Health Notes

Green and white tea are naturally rich in antioxidants (catechins and polyphenols) that support cellular health. This tea contains caffeine (lower than black tea or coffee) and is best enjoyed in the morning or afternoon.

Storage

Keep in the provided sealed packaging in a cool, dry place away from strong odors. Consume within 18 months of purchase.

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Handmade Chinese Flower Tea
Handmade Chinese Flower Tea
HK$118.00

In Stock

Quantity: