The best Chinese New Year feasts in Hong Kong
Spice things up with a Sichuanese feast at Michelin-recommended Chilli Fagara , where decadent seasonal dishes include a succulent peppery lobster tail, mala spiced and roasted to perfection, and a family-style Chinese Shaoxing drunken chicken casserole. Enticing ingredients like abalone, jasmine tea leaves and gingko nuts elevate dishes on the Lunar New Year menu, available until 5 February. Want to celebrate at home instead? There’s also a line of Chinese New Year poon choi hampers, filled with everything you need to whip up your own Sichuan banquet at home.
